Difficulty rating:
Ingredients:
- 2 handfuls of strawberries , preferably wild ones
- 1 splash of dry vermouth
- 1 sprig of fresh mint
- 150 ml gin or vodka
Method:
- Chill two martini glasses and a cocktail shaker in the freezer for 30 minutes.
- Wash and hull the strawberries, and pick the mint leaves.
- Put a few drops of dry vermouth into each glass and swirl it around.
- Put 3 strawberries into the bottom of each glass – if they’re big, cut them into pieces first.
- Throw the remaining strawberries and the mint leaves into the cold cocktail shaker and squash them with the end of a rolling pin.
- Add 2 handfuls of ice cubes and the gin or vodka, then put the top on and shake it about.
- Strain into the martini glasses.